MENU
STARTERS
SSORTED ‘MONTADITOS’ (5 PIECES) 9.—
HUMMUS WITH VEGETABLE CRUDITÉS 9,75.-
ZUCHINI AND VEGETABLES CANNELLONI WITH GOATCHEESE 9,95.—
EGGPLANT PARMIGIAN 10,90.—
CAMEMBERT WITH PIECES OF IBERIAN HAM & TOATS 12,50.—
BEEF CARPACCIO WITH SLICES OF PARMESAN CHEESE 12,95.
FARMERS FRIED EGGS WITH
SAUSAGE OF NAVARRA 11,90.—
IBERIAN SALAMANCA HAM 13,50.—
SALADS
BUFALA BURRATA WITH TOMATO AND RUCULA 10,50.—
CESAR: GRILLED CHICKEN BREAST, EGG, CHERRY TOMATOES, CROÛTONS, PARMESAN CHEESE & CESAR SOUCE 11,90.——
TOMATO SALAD WITH TUNA BELLY AND ONION 11,90.—
COLD TAPAS
GREEK SALAD 5,90.—
RUSSIAN SALAD 5,50.—
MARINATED ANCHOVIES 6,90.—
SANTOÑA ANCHOVIES 8,90.—
CURED ‘MANCHEGO’ CHEESE (100% SHEEP) 8,90.—
ASSORTED CHESSES 13,75.—
IBERIAN HAM 21.—
½ IBERIAN HAM 11,90.—
AVOCADO TARTARE WITH SALMON AND EELS IN GARLIC 16,90.—
HOT TAPAS
SPANISH OMELETTE 4,90.—
‘PATATAS BRAVAS’ (SPICY POTATOES) 4,90.—
SAUTÉED MUSHROOMS WITH GARLIC & PARSLEY 4,90.—
‘PADRÓN’ PEPPERS 5,50.—
‘BOMBA’ (MEAT & POTATOE) WITH SPICY SAUCE 5,90.—
MINI BURGUER WITH FOIE & CARAMELIZED ONIONS 5,50.—
AUBERGINE & RED PEPPER WITH GOAT CHEESE 7,90.—
GOAT CHEESE GRATIN WITH CRISPY BACON 7,90.—
SALT COD FRITTERS WITH A TOUCH OF HONEY 7,50.—
MEAT BALLS IN SAUCE 7,90.—
ASSOTIMENT OF CROQUETTES 7,50.—
GARLIC PRAWNS 8,90.—
STEAK TACOS WITH CHIMICHURRI 9,25.—
FRIED SQUID ‘A LA ANDALUZA’ 9,50.—
GRILLED CUTTLEFISH WITH GARLIC & PARSLEY 10,90.—
SLOW COOKED BONELESS OXTAIL 13,95.—
SEAFOOD
RED TUNA TARTAR 15,90.—
GRILLED OCTOPUS WITH POTATO PUREE 19,90.-
COD AU GRATIN WITH ‘ALL I OLI’ 16,95.-
PASTA
SPAGHETTI CARBONARA/BOLOGNESE/NAPOLITANA 10,90.—
FRESH PASTA STUFFED WITH CHEESE & WALNUTS WITH WHITE TRUFFLE SAUCE 13,90.—
TAGLIATELLE FRUTTI DI MARE 14,90.—
PIZZAS +1€ EXTRA INGREDIENT
MARGARITA: TOMATO, MOZZARELLA & OREGANO 9,90.—
TEX MEX: TOMATO, MOZZARELLA, MINCED MEAT & A SPICY TOUCH 12,50.—
AMERICAN: TOMATO, MOZZARELLA, PEPPERONI & MUSHROOMS 12,50.—
ESTRUCH: MOZZARELLA, IBERIAN HAM, MUSHROOMS & ARUGULA 13,95.—
PAELLA
SEAFOOD PAELLA 17,95.— PER PERSON
MEAT DISHES +1€ PEPPER, ROQUEFORT OR MUSTARD SAUCES
‘A LA CATALANA’ COOKED DUCK CONFIT 15,90.—
LAMB CHOPS SERVED WITH GRILLED POTATOES & ROASTED VEGETABLES 19,50.—
LAMB SHANK WITH ROSEMARY HONEY 18,90.—
BEEFSTEAK (GERONA) 19,75.—
BEEF TATAKI 19,50.—
GOURMET HAMBURGERS 180 GR.- BEEF FROM GERONA, WITH SPECIAL BREAD & LETTUCE
MANCHEGA: MANCHEGO CHEESE, TOMATO &
CARAMELIZED ONION
12,90.-
IBÉRICA: JIBERIAN HAM, FRIED EGG, BRIE CHEESE
& TOMATO JAM
13,95.-
RAVAL: BACON, BRIE CHEESE, CRISPY ONION,
TOMATO & MAYONNAISE
13,95.-
GALLO: CHICKEN BURGER AND CHEDDAR CHEESE
13,25.-
NONNA: WITH GOAT CHEESE, DRIED TOMATOES,
CARAMELIZED ONION & ARUGULA
13,75.-
VEGGIE: VEGAN BURGER, CHEDDAR CHEESE AND
PEPPER
13,75.-
DESSERTS
CATALAN CREAM 5.75.-
FLAN WITH CREAM 4,90.-
CARROT CAKE 5.95.-
CHEESECAKE NEW YORK STYLE WITH BERRY JAM 5.95.-
PREMIUM APPLE CAKE 5.95.-
HOMEMADE TIRAMISU 5.95.-
CHOCOLATE COULANT WITH RED FRUITS COULIS 5.95.-